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Cider is Working!

5/21/2025

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We tapped out of our kegs of Stone's Throw Pear Guavara cider a little while back, but we got our ingredients delivered (finally!!) so that we can make cider again. Brent got right into it, and it's working away. We'll get it kegged ASAP!

We want to give a big shout-out to all of our friends that shared their talents with us this past week! We really enjoyed it! And a special thanks to Rockin' R BBQ - we heard you sold out on Friday!

This week we did two brew days, brewing a 5 bbl batch of Wham Bam 5 Minute Hazy IPA with Chuck and Ethan. we'll probably can part of it, as we've done before. We think we 've got the operation dialed in now. Bill's been hanging a few more items in the expanded tasting room and doing a few odds and ends around the building.

Memorial weekend is almost upon us, and we put another lighter beer on the menu - Bohemian Rhapsody Pilsner. Brent just kegged this, and it's bright and fresh as ever. Brahma Fear IPA is winding down, as is Coco Chan-Ale Chocolate Brown. We also offer Bock-N-Ale-Ya, Irish upon a Star Oatmeal Stout, Brown-Eyed Girl, Kolsch from the Cold, Wham Bam Hazy IPA, Java Jive Coffee Stout, Hot Coco Chocolate Brown, Falling Star ESB, and Oat of Sight Oat of Mind Scottish Ale. Come by and get your growlers to go for the long weekend!
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A Quick Update...

5/16/2025

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...to say that friend and patron Chris Weir will sit in tonight and play his self-penned tunes for us! Here's hoping that the weather stays good for another night! Tomorrow, Steve Sutterfield and Kathy Jensen will grace us with their own music. Both programs begin about 6-ish. We're hoping Rockin'R BBQ will be able to come back out and that things went well with their family members. Java Jive Coffee Stout and Flandemonium Flanders Red Ale are on tap!
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What's Goin' On?

5/10/2025

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We've been pretty swamped at home and at work, so I've been lax in getting info out. We've been wrestling with getting ingredients delivered to the brewery, but we think - hope - we have that all ironed out. We did get Guinnevere Strong Golden Ale brewed and plan to package part of it, as we usually do. It's bubbling along nicely and being its usual tasty self. We decided to get in the lighter beers for the warmer months, so we also got a 5 bbl batch of Summertime Brew going. But our yeast didn't want to cooperate! We had some extra, and adding that to the batch did the trick. We ended up brewing on an open day, which is a bit unusual for us. This week we brewed a 5 bbl batch of Skippin' Stones session IPA, Sarah's "creek beer". Next week we plan to do a batch of time of the Saison, but with a different Belgian yeast this time.

We visited with our friend Marty Shutter a while back and since he's written some new songs, he'll be over next Thursday to show them off! So come join us on May 15 at 5 pm. The next day, Friday May 16th brings Chris Weir out to Gravity, and Saturday, May 17th brings Sutterfield and Jensen out to us. Adding to the fun, Rockin' R BBQ from Marshall will be on site all weekend! 

This week, we tapped out of Stone's Throw Pear Guavara cider, so Falling Star ESB is back in the rotation for now. For all you cider fans, we will be getting back into making cider again soon. We are close to tapping out of Bock-N-Ale-Ya and Brahma Fear IPA. For our dark beer fans, Irish Upon A Star Oatmeal Stout and Snow Queen Mint Chocolate Coffee Stout are on tap, as well as the two "Coco" brews. Brown-Eyed Girl, Kolsch from the Cold, Wham Bam Hazy IPA, Red Ryeder Rye Ale, and Oat of Sight Oat of Mind Scottish Ale are also on the beer menu. 
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    Tony Guinn - artist, brewer, gardener, traveler...the list goes on!

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